Caviar & Wagyu Sampler
Michael Passmore and Chef Marc Zimmerman of Ittoryu GOZU, in collaboration with A-Five Meats, present this delectable sampler for a taste of life’s finest things.
Includes: 50g of our Ranch Reserve Sturgeon Caviar and 4 pieces of A5 Japanese Wagyu at 2oz per piece. Selections are from the Kagawa prefecture, Miyazaki prefecture, Shiga prefecture and Hokkaido prefecture. Brands: Sanuki, Uenae, Shiga Ohmi. Locations and brands subject to change based on availability. (Products shipped separately.)