Rich bold flavor that is velvety and earthy in finish indicative of the precise salting process.
Darker in color, lighter in structure, moist and briny – a luxurious condiment. Lightly structured and mild in flavor, with a moist consistency and a salinity forward posture finishing on a creamy note. The perfect caviar to accent your dishes, or to dip your favorite chip in and enjoy.
- Acipenser transmontanus (White sturgeon)
- Responsibly & Sustainably Farmed in Italy
- Refined and Hand Packed in Sloughhouse, California