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Smoked White Sturgeon

Cured with a hint of sugar, then smoked over apple and cherry wood – a delectable addiction.

Our smoked sturgeon is created over the course of a week’s time in which the white sturgeon is hand selected and harvested, then aged before curing with our own special mix of salts and sugars, after which smoking with apple and cherry wood to perfection.

Includes: Half pound package of smoked white sturgeon, ready to eat.

  • Species – Acipenser transmontanus
  • Responsibly & Sustainably Farmed  in California
  • Smoked in Sloughhouse, California

$39.38

$33.47 Member Price
available on subscription

Quantity:
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Sent overnight for next business day. Click for DETAILS

“Perfect on a salad, with chips, or on its own.”

ERIC JOHNSON

CAVIAR CLUB MEMBER

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