Smoked White Sturgeon
Gently cured and smoked over cherry and apple wood to create a beautiful amber-gold color. The smoked sturgeon has a sweet and smoky flavor that is not overpowering and is extremely craveable. Perfect for adding it to your morning bagel, a lunchtime sandwich, or a delicious happy hour dip.
Includes: Smoked white sturgeon, ready to eat.
- Species – Acipenser transmontanus
- Responsibly and sustainably farmed in California
- Smoked and packaged in Sloughhouse, California
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“I am always happy when our work results in a caviar that merits my Private Reserve label, it is exceptionally special indeed. Don’t miss this one if you are a caviar enthusiast!”
MICHAEL PASSMORE
Founder and Caviar Maker